Mango’s Orlando isn’t just a night out—it’s an immersive experience where high-energy entertainment, tropical vibes, and bold cuisine collide. At the helm of the kitchen is Executive Chef Paulo Osorio, whose 15+ years of culinary leadership bring a refined edge to Mango’s vibrant menu. Blending Latin-inspired favorites with innovative flair, Chef Paulo crafts dishes that match the rhythm and excitement of the venue itself. From fresh seafood to flavorful grilled meats and signature cocktails, every plate is a celebration. At Mango’s, the show doesn’t stop at the stage—it continues on your table.
Friday–Saturday | 5 PM–11:30PM
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